Description For the aficionados of coffee, chocolate, and hazelnuts, we present an exquisite offering that embodies the essence of gourmet indulgence. This petit gateau is a masterful creation that starts with a base of rich chocolate cake, an embodiment of decadence in every bite. The cake is then enrobed in a luxurious, silky cr??meux made from the world-renowned Valrhona Guanaja chocolate, renowned for its exceptional quality and deep, intense flavors. To add a touch of opulence, this delectable dessert is dipped in a hazelnut gourmand glaze, infusing it with the nutty richness that hazelnut lovers crave. The pi??ce de r??sistance is a topping of coffee chocolate whipped ganache, a light yet flavorful finish that perfectly complements the deep chocolate and hazelnut notes. This petit gateau is not just a dessert; it’s an experience, designed to captivate the palates of those who appreciate the finer things in life. ** Monoportions ** Minimum Order Quantity: 6 (Six)
